Peanut Butter Chocolatechip Blondies - Flourless
By BlueSchmoo
Author: Detoxinista.com
Prep time: 10 mins Cook time: 25 mins Total time: 35 mins
Serves: 16
These flourless blondies are unbelievably gooey and decadent when served straight from the oven!
1 Picture
Ingredients
- 1 cup natural creamy peanut butter (preferably organic)
- 1/2 cup honey
- 1 whole egg, or a flax egg
- 1/4 teaspoon sea salt (*if using unsalted peanut butter)
- 1/2 teaspoon baking soda
- 1/2 cup dark chocolate chips
Details
Servings 16
Preparation time 10mins
Cooking time 35mins
Adapted from detoxinista.com
Preparation
Step 1
Preheat oven to 350F and grease an 8″ square pan with butter or coconut oil.
In a small bowl, mix the peanut butter, honey, egg, salt and baking soda until well combined, then fold in the chocolate chips.
Pour the batter into the greased pan, and use a spatula to smooth the top.
Bake at 350F for 20-25 minutes, or until the top is a light golden brown. (it only took 20 minutes in my oven)
Let cool, then cut into squares and serve!
Review this recipe