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Fluffy Turnips

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Fluffy Turnips 1 Picture

Ingredients

  • 2 pounds fresh turnips
  • 1 can (10 1/2 oz) beef consomme
  • 1/2 teaspoon sugar
  • 2 teaspoons finely chopped onion
  • 2 Tablespoons chopped parsley

Details

Preparation

Step 1

Pare and cube turnips. Cook with consomme over medium heat for 12-15 minutes, or until tender. Mash in same liquid until fluffy. Add remaining ingredients. Reheat and serve with an meat entree. Makes 6 servings.

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