Vinegar Sauce- Pint

By KennyB07

Ingredients

• 1 1/4 cups- Cider vinegar
• 1/4 cup- white vinegar
• 1/2 cup Ketchup
• 1 TBS Brown sugar
• 1 TSP salt
• 1/2 TSP black pepper
• 1/2 TSP seasoned salt
• 1/4 TSP red pepper flakes
• 1/4 TSP ground mustard
• 1/4 TSP onion salt
• 1 TSP flour

Details

Servings 1

Preparation

Step 1

Combine all ingredients and bring to low boil, stirring often. Once you boil it, let cool and refrigerate.

May try to substitute onion powder for onion salt and 1 TBS Franks, for 1 TBS ketchup