7up Biscuits

By Addie

I've been trying to find fast and easy recipes so my little 4 year old can help me make them. When I saw these biscuits I knew I just had to try them! It doesn't get much better than fast, easy and delicious! My little girl was so proud of herself when they were done! If she can make them... anyone can!

Ingredients

• 2 cups Bisquick
• 1/2 cup sour cream
• 1/2 cup 7-up (I use Sierra Mist sometimes!)
• 1/4 cup melted butter

Details

Adapted from plainchicken.com

Preparation

Step 1

Cut Sour Cream into biscuit mix then add 7-up. It makes a very soft dough. Sprinkle additional biscuit mix on board or table and pat dough out. - Don't knead the dough - just pat it out. Melt 1/4 cup butter in a 9 inch square pan. Cut 9 biscuits into circles. Place cut biscuits in pan and bake at 450 degrees for about 12 minutes or until golden brown. Keep on eye on them the last minutes of cooking.