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Brown Sugar Shortbread

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Ingredients

  • 1 cup butter
  • 1/2 cup brown sugar
  • pinch of salt
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1/2 cup chopped pecans (optional)

Details

Adapted from thimbleberries.com

Preparation

Step 1

Cream sugar, butter and vanilla. Add salt and flour. Mix to make firm dough.

Press into well buttered 9-inch square pan or pie plate. Pierce with fork for traditional shortbread appearance. Bake at 350 degrees for 20 minutes. Makes 16 squares or 8 slices.

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