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4.2/5
(23 Votes)
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Ingredients
- 4 tablespoons light butter
- 1 tablespoon agave
Details
Servings 8
Cooking time 5mins
Adapted from thefitcook.net
Preparation
Step 1
1. Add the butter and agave to a food processor, and process until smooth. Transfer to a butter dish and refrigerate
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