Kristin's Cornbread
By lkoss
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Ingredients
- 2 boxes cornbread mix
- 2 sticks butter, melted
- 16 oz sour cream
- 4 eggs
- 1 can cream corn
Details
Preparation
Step 1
Mix well. Put in a lightly greased 9x13 pan and bake at 375* for 45 minutes.
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