Sour Cream Salsa Chicken

By michelew7

Ingredients

• 4 Boneless, skinless chicken breasts
• 1 Package 40% reduced sodium taco seasoning mix
• 1 Cup Salsa
• 2 Tablespoons Cornstarch
• 1/4 Cup Reduced fat sour cream

Preparation

Step 1

Spray slow cooker with cooking spray, add chicken breast.

Sprinkle with taco seasoning and top with salsa.

Cook on low for 6 hours.

Remove chicken from pot.

Dissolve cornstarch in 2 tbsp water and stir into sauce in slow cooker.

Stir in sour cream and mix well.