Ground Beef

By EllieR-2

Ingredients

• 1-1/2 pound Ground Beef
• 1/2 pounds Italian Sausage ( A Little More Is Fine!)
• 1/2 teaspoons Italian Seasoning
• 8 slices Mozzarella Or Provolone Cheese
• Pepperoni Slices
• 8 Tablespoons Jarred Marinara Sauce
• Grated Parmesan Cheese
• 4 whole Kaiser Rolls Or Good Hamburger Buns

Details

Servings 1
Preparation time 5mins
Cooking time 15mins
Adapted from tastykitchen.com

Preparation

Step 1

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Combine ground beef, Italian sausage, and Italian seasoning in a bowl. Knead it together and form it into four large/thick patties. Fry the burgers on one side for several minutes, then turn the burgers. Lay 2 slices of cheese on each patty, followed by several slices of pepperoni. Allow burger to cook all the way through while the cheese melts and the pepperoni warms.

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? You guessed it: She was raised on a farm. This South Dakota girl combines the traditions of her mom and grandma with modern food ideas, and every recipe she shares is approved by her husband and two girls. Her photography is amazing, too, as is her creativity in the kitchen. Go check out her