Cereal Pumpkin Bread

By jeenikeen

Ingredients

• Ingredients:
• 2 1/2 cup flour
• 2 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 2 medium eggs, beaten
• 1 1/4 cup brown sugar
• 1 cup pureed cooked pumpkin
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 1/2 cup Wheat Chex or similar breakfast cereal
• 3/4 cup raisins, coarsely chopped

Details

Servings 1
Adapted from pumpkinrecipes.org

Preparation

Step 1

Directions:

Preheat oven to 350°F.

In a large bowl, sift together flour, baking powder, salt, baking soda, cinnamon, and nutmeg.

In a separate medium bowl, combine eggs, sugar, pumpkin, milk, oil and vanilla; whisk until smooth. Add to flour mixture and stir until mixed. Gently stir in cereal and raisins.

Transfer to a lightly greased bread pan. Bake 60 minutes, until an inserted toothpick comes out clean. Remove from oven, cool 15 minutes, and remove from pan to cool completely.