Cheese Cake II
By Addie
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Ingredients
- Filling:
- 3 8-oz sticks of cream cheese
- 1 cup of white sugar
- 1 cup of heavy cream
- 3 tablespoons of flour
- 1 tablespoon of vanilla
- 3 eggs
- 1/4 cup of butter
- ....................................
- Crust:
- 1 cup of graham crackers
- 3 tablespoons of brown sugar
- 1 tablespoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 5 tablespoons of melted butter
Details
Preparation
Step 1
Bake crust for 10 minutes at 350 degrees.
Beat cream cheese and sugar together until smooth. Beat sour cream and heavy cream. Add flour and vanilla. Add one egg at a time.
Pour filling on crust. Bake 60 to 70 minutes.
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