Meatloaf

By [e-mail]

Betty Crocker

Ingredients

• 2 beaten eggs
• 3/4 cup milk
• 1/2 cup dry bread crumbs
• 1.5 # ground beef
• 1 tsp sage
• 1 tsp salt
• 2 TBSP parsley
• 1/4 cup finely chopped onions
• 1/2 tsp salt
• 1/8 tsp pepper
• TOPPING
• 1/4 cup ketchup
• 2 TBSP brown sugar
• 1 tsp dry mustard

Details

Servings 6

Preparation

Step 1

Preheat oven to 350 degrees
Combine eggs & milk, stir in crumbs, onion,parsley, salt, sage and pepper.
Add ground beef & mix well
Pat into loaf & bake in 8.5 x 4.5 x 2.5 inch loaf pan for 1 hr 15 mins.
Spoon off excess fat
Combine ketchup, brown sugar & dry mustard, spread over meatloaf
return to oven for 10 mins