Pancakes

By Bonnie-2

Ingredients

• 2 Cups of Flour
• 4 tsp of Baking Powder
• 2 Tbsp of Sugar
• 1 tsp Salt
• 1 Cup of Milk
• 1/4 Cup of Vegetable Oil
• 2 Eggs well beaten

Preparation

Step 1

Mix your dry ingredients (Flour, Baking Powder, Sugar, and Salt).
Mix your wet ingredients (Milk, Vegetable Oil, and eggs).
Combine dry ingredients to wet ingredients gradually.
Pour segments of mixture (forming pancakes to your size) into a pre-heated pan lightly greased, Flipped and brown both sides.

These pancakes can be rolled up after cooking.