Crock Pot Chili

By 1For_Him

Ingredients

• 4 tablespoons chili powder
• 2 1/2 teaspoons ground coriander
• 2 1/2 teaspoons ground cumin
• 1 1/2 teaspoons garlic powder
• 1 teaspoon oregano
• 1/2 teaspoon cayenne pepper
• 1 1/2 lbs ground beef
• 1 tablespoon minced onion
• 1 (28 ounce) can diced tomatoes
• 1 (15 ounce) can tomato sauce
• 2 (15 ounce) cans kidney beans

Preparation

Step 1

Mix together seasoning mix. Store in an airtight container in a cool, dry place.

In a skillet, cook ground beef until no longer pink. Drain. Add onion and 3 tsp of seasoning mix.

In Crock-Pot, add tomatoes, tomato sauce, one can of beans and two more teaspoons of seasoning mix. Place the other can of beans in a blender and process until smooth. Add beans and meat to the crock pot. Stir together.

Cook on low for 6 to 8 hours.