Blue Cheese Dip II
By sandiB2010
"Blue cheese crumbles kindly lend their distinctive flavor to this simple, smooth mixture. Serve with corn chips. This dip tastes better the longer it chills before serving." - Lisa Fisk
Rate this recipe
4.7/5
(3 Votes)
1 Picture
Ingredients
- 1 cup mayonnaise
- 1 cup sour cream
- 4 green onions, finely chopped
- 2 tablespoons dried parsley
- 4 ounces blue cheese, crumbled
- garlic salt to taste
Details
Servings 3
Cooking time 15mins
Adapted from allrecipes.com
Preparation
Step 1
Directions
In a medium bowl, mix mayonnaise, sour cream, green onions, dried parsley, blue cheese and garlic salt. Cover and chill in the refrigerator until serving.
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