White Sourdough Bread

By garciamoss

Ingredients

• 3/4 cup sourdough starter
• 1 cup warm fat-free milk
• 2 tablespoons unsalted butter, cut into pieces
• 1 1/2 tablespoons honey
• 3 cups bread flour
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons SAF yeast or 2 teaspoons bread machine yeast

Preparation

Step 1

Place all the ingredients in the pan according to the order in the manufacturer's instructions. Set crust on medium and program for the Basic cycle; press Start.

When the baking cycle ends, immediately remove the bread from the pan and place it on a rack. Let cool to room temperature before slicing.