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CARAMEL SWEET ROLLS

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Rate this recipe 4.5/5 (55 Votes)
CARAMEL SWEET ROLLS 1 Picture

Ingredients

  • 1/2 cup packed brown sugar
  • 1/3 cup heavy whipping cream
  • 1/4 cup chopped walnuts
  • 1 tub (11 oz) refrigerated breadsticks
  • 2 TB sugar
  • 1 tsp cinnamon

Details

Preparation

Step 1

In a small bowl, combine brown sugar and cream until sugar is dissolved. Spread into greased 8 in. square baking dish. Sprinkle with walnuts.

On a lightly floured surface, unroll breadstick dough (do not separate). Combine sugar and cinnamon; sprinkle over dough. Reroll, starting with a short end. Cut along breadstick scored lines. Place cut side down in prepared pan. Bake at 350 degrees for 25-30 minutes or until golden brown. Cool for 1 minute before inverting onto a serving plate. Serve warm. Makes 6 servings.

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