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Ingredients
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar, firmly packed
- 1 tsp pure vanilla extract
- 2 eggs
- 2 1/4 cups quick oats, uncooked
- 1 1/2 cups Kirkland Signature Whole Dried Blueberries
- 1/2 cup chopped walnuts
Details
Servings 24
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
• Preheat oven to 375 F.
• In small bowl, combine flour, baking soda,
salt & cinnamon; set aside.
• In large bowl, beat butter, sugar, brown
sugar & vanilla extract until creamy, then
beat in eggs.
• Gradually beat in four mixture.
• Stir in Kirkland Signature Whole Dried
Blueberries and chopped walnuts.
• Spread dough into ungreased
12¼ x 8¼ x 1-inch baking pan.
• Bake 22 to 25 minutes.
• Cut into squares and enjoy any time of day.
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