Quick Sticky Bun Muffins

By carvalhohm

Ingredients

• 2 tablespoons butter
• 1/4 cup packed brown sugar
• 1/4 cup light or dark corn syrup
• 1/4 cup chopped nuts (walnuts or pecans)
• 2 tablespoons raisins
• 1/4 teaspoon ground cinnamon
• 2 English muffins, split

Details

Servings 4
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 400 degrees. Melt butter in 8-inch round cake pan.

Stir in brown sugar, corn syrup, nuts, raisins, and cinnamon. Arrange English muffin halves cut-side down on top of syrup mixture.

Bake 15 minutes, or until bubbly. Immediately invert muffins onto a serving dish, and serve