PEPPERONI ROLLS

By Norma-2

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Ingredients

3 frozen bread dough
Olive oil
Pepperoni, sandwich size
Mozzarella cheese
Parmesan cheese
Italian seasoning
Garlic powder

Details

Preparation

Step 1

Place on greased cookie sheet. Spray pam on one side of plastic wrap and place over bread dough. Let rise or thaw out. Then roll out each dough into a 11x11 square. Brush dough with olive oil. Lay the large slices of pepperoni on top covering the entire surface of the dough. Sprinkle with mozzarella cheese, parmesan cheese, Italian seasonings, and garlic powder. Roll on end until you have a big roll. Place on greased cookie sheet and brush butter on top. Don’t rise. Bake at 375 degrees for 15-25 minutes until golden or makes a hard tapping sound when tapped with your fingernail.