Simple Southern Potato Salad

By Addie

"This recipe is my mom's. It's a family favorite and I'm looking foward to it when i get back to the states. Make as little or as much as needed. Great for cookouts, with BBQ, or whenever. Takes about one hour including cooking time."

Ingredients

• 8-9 large potatoes, peeled and cubed
• 1 cup chopped pickles
• 2 medium onions, chopped
• 5 large hard-boiled eggs, chopped
• salt
• pepper
• 2 cups mayonnaise
• 3-4 tablespoons mustard

Preparation

Step 1

After peeling and dicing potatoes place them in a large pot to boil until tender. Drain the potatoes, add pickles, onions, and eggs then mix in mayo until its the desired consistancy. Mix in mustard. Add salt and pepper to taste.
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REVIEWS:

I had been searching for a good simple recipe for potato salad and I hit the jackpot on this one!!! I followed the recipe (just cut it down for smaller serving size) and omitted the onion and boy was it a huge success!

Loved this recipe. Followed recipe exactly and it tasted great and is easy to make!!

We all enjoyed this very much! It was quick and easy to fix and tasted great.

This were as close as I could get to my Mom's potato salad and that's saying a lot! Her's was great and so was this! Thanks for sharing this with us. Excellent recipe.. try it!