Jello Poke Cake

By 11650

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Ingredients

Frosting:
box white cake mix
4 ox box jello
1 carton Cool Whip
1 1/2 C milk
instant vanilla pudding

Details

Preparation

Step 1

Bake cake as directed.
Poke with holes and cool 15 minutes.
Mix jello with 1 C hot water, mix in 1 C cold water and Pour over cake.
Cool cake. Mix together cool whip, milk and instant vanilla pudding. Frost.