Easy Chicken Parmesan
- 1 jar spaghetti sauce
- 6 T grated Parmesan Cheese
- 6 small boneless skinless chicken breast halves
- 1 1.2 C shredded mozzarella cheese
Pour sauce into 9 x 13 pan for baking. Carefully stir in 4 T of the parmesan cheese. Add chicken, turn breasts over to coat both sides with sauce. Cover with foil.
Bake at 375 degrees for 30 minutes. Uncover
Top with Mozzarella cheese and remaining 2 T parmesan cheese; continue baking 5 minutes or until chicken is cooked through and cheese is melted.