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Easy Lemon Cake

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Ingredients

  • Icing:
  • 1 pkg lemon jello (3 oz)
  • 1 C boiling water
  • 1 box lemon cake mix
  • 3 eggs
  • 3/4 C vegetable oil
  • 1 T lemon juice
  • 1 C p sugar
  • 1 T lemon juice

Details

Preparation

Step 1

Dissolve jello in hot water. Cool. Combine cake mix, eggs, oil, lemon juice and jello. Beat til smooth. Pour into greased 9 X 3 pan. Bake at 350 dgrees for 30-35 minutes. Combine icing ingredients and pour over hot cake. Return to oven for 2 additional minutes.

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