Lemon Burst Cake Mix Cookies

By Addie

Ingredients

• 1 box Lemon Cake Mix*
• 1- 8 oz container Cool Whip
• 1 egg
• 1/3 cup powdered sugar (for rolling)

Details

Adapted from tidymom.net

Preparation

Step 1

Preheat oven to 350°

In medium bowl, beat cool whip, egg and cake mix until well blended. Dough will be thick and sticky.

Drop by teaspoonfuls into a bowl of powdered sugar and roll to coat.

Place on parchment lined cookie sheet and bake for 10- 12 minutes