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Brandy Slush

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Brandy Slush 0 Picture

Ingredients

  • 7 cups water
  • 2 cups sugar
  • 2 L 7-Up
  • 2 cups boiling water
  • 4 tea bags
  • 1 (12 oz.) frozen orange juice
  • 1 (12 oz.) frozen lemonade
  • 2 cups brandy

Details

Preparation

Step 1

Bring 2 cups water and sugar to a boil. Cool. Steep tea. Cool. Mix all ingredients (including 7 cups water) in ice cream pail. Put in freezer overnight. To serve: scoop slush into glass 2/3 full-add 7 Up.

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