Low Carb Bread (Bread Machine)

By naqgal90

Ingredients

• 1/2 cup water
• 1 eggs
• 1 tablespoon butter or 1 tablespoon margarine
• 2 tablespoons Splenda sugar substitute
• 1/3 cup ground flax seeds
• 1/4 cup soy flour
• 3/4 cup vital wheat gluten flour
• 1 teaspoon dried yeast

Details

Servings 2
Adapted from food.com

Preparation

Step 1

Directions

Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual.

Select 'light' browning setting.

Don't remove bread until it is cooled.

Cut into slices, and store, covered, in the refrigerator.