Rate this recipe
4.5/5
(30 Votes)
1 Picture
Ingredients
- 14 ounces Grana Padano or Parmigiano-Reggiano cheese
- 1 cup walnuts, halved
- 4 tablespoons honey
Details
Servings 4
Preparation time 5mins
Cooking time 5mins
Adapted from cookingchanneltv.com
Preparation
Step 1
Wedge out fresh chunks of cheese and put on a serving dish. Sprinkle the walnut halves over the cheese and drizzle with honey.
Review this recipe