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Pecan Pie

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Ingredients

  • Preheat oven to 350°F
  • 3 eggs, lightly beaten
  • 1/8 tbsp salt
  • 1/2 cup sugar
  • 1 cup light corn syrup
  • 1 tbsp vanilla extract
  • 1 cup pecans
  • 1 unbaked deep pie shell

Details

Preparation

Step 1

Combine all ingredients, adding pecans last. Pour into a deep pie shell. Bake at 350°F for 30 minutes.

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