Raspberry Butter

By á-174942

Ingredients

• 1/4 pound unsalted butter - (1 stick) room temperature
• 1/2 cup good raspberry preserves
• 1/8 teaspoon kosher salt

Preparation

Step 1

Combine the butter, raspberry preserves, and salt in the bowl of an electric mixer fitted with a paddle attachment. Serve at room temperature.

This recipe yields ?? servings.