Mini Cheesecakes

By llpinter

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

12 vanilla wafers
2 8oz pkg cream cheese, softened
1/2 c. sugar
1 tsp vanilla
2 eggs

Details

Preparation

Step 1

Line muffin pan with foil liners. Place one vanilla wafer in each liner. Mix cream cheese, vanilla, and sugar on medium speed until well blended. Add eggs. Mix well. Pour this over the wafers; filling 3/4 full. Bake 25 minutes at 325 degrees.

Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate.

Makes 12.