Grilled Cheese With A Twist

Grilled Cheese With A Twist
Grilled Cheese With A Twist

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    stk unsalted real butter, softened

  • 8

    slc cheese of choice: swiss, brie, farmer, colby

  • 8

    slc bread of choice: french, italian, rye, pumpernickel, wheat, raisin

  • 1/2

    c crumbled blue cheese - optional

  • 1/2

    c chopped nuts of choice: almonds, macadamia - optional

  • 4

    Tbsp mustard or hot jelly of choice: grand poupon, hot pepper jelly - optional

Directions

1 Spread mustard (optional) or hot jelly (optional) on four slices of chosen bread. 2 Then, add 2 TBSPs of blue cheese (optional) and 2 TBSPs of sliced nuts (optional), and 2 slices of chosen cheese on the four slices of bread. 3 Place the remaining 4 slices of bread on top of each sandwich. Spread softened butter on the top and bottom of each sandwich stack. 4 Preheat a large skillet or griddle on low heat. Cook the sandwiches approximately 3-5 minutes on each side. Sandwiches should be brown and the cheese melted. Serve with pickle, soup, or salad as desired.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: