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Taco Chili - Recipe.com

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This slow cooker chili tastes like a taco so kids will love it. Top it with cheese or sprinkle with corn chips for a fun lunch or dinner.

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Ingredients

  • 1 pound lean ground beef see savings
  • 2 15-ounce cans seasoned tomato sauce with diced tomatoes see savings
  • 1 15-ounce can chili beans with chili gravy see savings
  • 1 15-ounce can hominy or whole kernel corn, undrained see savings
  • 1 1.25 ounce package taco seasoning mix see savings

Details

Servings 4
Adapted from recipe.com

Preparation

Step 1

1.

In a large skillet cook ground beef until meat is brown. Drain off fat.

2.

In a 3-1/2- or 4-quart slow cooker combine the meat, tomato sauce, beans with chili gravy, undrained hominy, and taco seasoning mix.

3.

Cover and cook on low-heat setting for 4 to 6 hours or on high-heat setting for 2 to 3 hours. Makes 4 to 6 main-dish servings (8 cups).

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