Balsamic Beef Sandwiches

By charlotteh371

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Ingredients

■1 balsamic roast beef recipe
■1 gravy from balsamic roast beef recipe
■6-8 sub sandwich rolls

Details

Preparation

Step 1

1.Remove balsamic roast beef from slow cooker with tongs into a serving dish. Using two forks, pull roast beef apart. 2.Ladle ¼ – ½ cup gravy over roast beef. 3.Using a fat separator, separate fat from gravy made while cooking balsamic roast beef. Pour gravy into individual dipping bowls. 4.Serve warm.