Milk Chocolate Hazelnut Tart

Yield: 2.5 tarts

Milk Chocolate Hazelnut Tart
Milk Chocolate Hazelnut Tart

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 852

    g Hazelnuts (toasted and chopped)

  • 336

    g Milk Chocolate

  • 224

    g Honey

  • 536

    g Sugar

  • 208

    g Corn Syrup

  • 696

    g Cream

  • 11

    Gelatin Sheets

Directions

-Bring sugar and corn syrup to carmelization. Deglaze with cream. -Add gelatin. -Pour over chocolate, hazelnuts, and honey. Stir to incorporate. -Pour filling into a pre-baked sweet dough shell, allow to set.

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