Chocolate Chip Cream Cheese Bars

PREP TIME: 20 minutes Bake Time: 20 minutes SERVINGS: 2 dozen
Chocolate Chip Cream Cheese Bars
Chocolate Chip Cream Cheese Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg. (18-1/4 oz.) German chocolate cake mix

  • 1/3

    cup canola oil

  • 1

    egg

  • FILLING:

  • 1

    pkg. (8oz.) cream cheese

  • 1/3

    cup sugar

  • 1

    egg

  • 1

    cup miniature semi-sweet chocolate chips

Directions

1. In a large bowl, combine cake mix, oil, and egg. Set aside 1 cup for topping. Press remaining crumb mixture into a 13-in. X 9-in. baking pan coated with cooking spray. Bake at 350 degrees for 10-13 minutes or until set. 2. For filling, in a large bowl, beat cream cheese and sugar until smooth. Add egg; beat well. Spread over crust. Sprinkle with chocolate chips and reserved crumb mixture. 3. Bake for 18-20 minutes or until set. Cool on a wire rack. Cut into bars. Store in the refrigerator.

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