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Mini Football Cakes with Coconut-Mascarpone Frosting

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Mini Football Cakes with Coconut-Mascarpone Frosting 0 Picture

Ingredients

  • 1 standard size box of chocolate cake mix1/2 cup of mascarpone cheese1/4 cup of shredded coconut1 container of store brought white frosting
  • 1 container of store brought chocolate frosting

Details

Preparation

Step 1

Directions: Bake the cake mix on a 9x11 sheet as directed by the box. In a bowl mix the chocolate frosting, mascarpone cheese and coconut. Mix until smooth.
Once the cake has cooled, take a football shaped cut-out and press into cake. Once you are done, ice each football with the chocolate frosting. Place a small amount of white frosting in a Ziploc bag. Twist so that all frosting is in one corner and snip the very edge to create white "football lace" lines

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