Philly Cheesesteak Pizza

Dinner

Philly Cheesesteak Pizza
Philly Cheesesteak Pizza

PREP TIME

25

minutes

TOTAL TIME

25

minutes

SERVINGS

4

s

PREP TIME

25

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

Ingredients

  • 3

    tbsp. evoo

  • 1

    small onion - halved and thinly sliced

  • 1

    Italian frying pepper - thinly sliced

  • 1

    minced garlic clove

  • 1

    pound shaved or very thinly sliced beef

  • 1/4

    cup chopped fresh parsley

  • Kosher salt and ground pepper

  • 4

    whole wheat pocketless pitas or prebaked individual pizza crusts

  • 2

    cups shredded Italian cheese blend, or a mix of shredded mozzarella, provolone and parmesean

  • 1/2

    cup sliced sweet or hot cherry peppers

Directions

Preheat the broiler. Heat the olive oil in a large nonstick skillet over medium high heat. Add the onion and frying pepper and cook, stirring occasionally, until slightly softened, about 5 minutes. Add the garlic and beef and cook, stirring occasionally, until the beef begins to browns, about 3 minutes. Add the parsley, 3/4 tsp salt and 1/2 tsp pepper and cook, stirring, 1 more minute. Meanwhile, line a baking sheet with foil. Place the pitas on the prepared baking sheet and sprinkle each with 1/4 cup cheese. Broil the pizzas until the cheese melts, about 2 minutes. Top with cherry peppers and cut each into quarters.

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