Flax Waffles

By Jackie618

Ingredients

• 2 cups whole wheat flour
• 1 cup white flour
• 4 Tbsp. sugar
• 6 Tbsp. baking powder
• 4 Tbsp. ground flaxseed
• 1/2 tsp. salt
• 4 eggs
• 3 cups skim milk
• 1/4 cup olive oil

Details

Preparation time 5mins
Adapted from teambeachbody.com

Preparation

Step 1

Mix dry ingredients. Mix wet ingredients separately. Then, mix everything together and whisk until smooth. Pour about 3/4 of a cup of batter at a time onto waffle iron. Cook the waffles until they almost stop steaming. Makes about 11 waffles. If you don’t eat them right away, you can freeze them.