ALL DAY CUBE STEAKS

By Thom7747

Ingredients

• 1/2 c all purpose flour
• 2 tsp salt
• 1/2 tsp garlic powder
• 1/2 tsp dry mustard
• 2 lb cube steak
• 2 Tbsp vegetable oil
• 1 large onion, sliced
• 1 pkg brown gravy mix
• 1 c water

Details

Servings 6
Preparation time 25mins
Cooking time 505mins
Adapted from justapinch.com

Preparation

Step 1

In a medium bowl, mix together flour, salt, garlic powder and ground mustard.

Dredge the cube steaks in the flour mixture.

In a large skillet over medium-high heat, brown the steaks in vegetable oil. Remove and place steaks in the slow cooker.

Add the onion to the same skillet and cook for a few minutes.

In a small bowl, mix the gravy mix and water together. Pour into the skillet with onions, scraping up the browned pieces.

Pour the gravy and onions over the meat in the slow cooker. Cook on LOW for 7-8 hours, or on HIGH for 5-6 hours. Serve with mashed potatoes to take advantage of the rich gravy.

NOTE: You may want to lower the quantity of salt if you are sensitive to it or watching your salt intake.