White Chicken Chili

By jre123

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Ingredients

4 Boneless skinless chicken breasts
16 oz of Salsa
2 Cans of chicken broth
3 15oz cans of Great Northern Beans
Jack Cheese (optional)

Details

Preparation

Step 1

Cut chicken into cubes and cook thoroughly. Put all ingredients into a stock pot. Heat and serve. Top with cheese. To make a stoup you can cook a little rice on the side or use left over rice from another day.