Mushroom Onion Rice

By dcarriger56

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Ingredients

2 tablespoons margarine
1 cup long-grain white rice
1 (10.5 ounces) can condensed French onion soup
1 ( 4 ounces) can muchrooms, drained
2 cups water

Details

Servings 4

Preparation

Step 1

1. Melt margarine in a saucepan over medium heat. Stir in rice and cook just until lightly browned. Mix in soup, mushrooms and water. Bring to a broil. Reduce heat to low, cover and simmer 25 minutes.