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Easy Breakfast Treat

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Ingredients

  • 2 - 7.5 oz cans Biscuits
  • 1/3 cup margarine or butter
  • 3/4 cup brown sugar
  • 1 Tablespoon vanilla
  • 1 Tablespoon cinnamon
  • 2 Tablespoons water

Details

Preparation

Step 1

Preheat oven to 400 degrees. Cut each biscuit into 4 pieces and put in a bowl. In a saucepan over medium heat, melt butter with brown sugar, vanilla, cinnamon and water until well mixed. Pour over biscuit pieces until all pieces are well coated. Place mixture in a greased bundt pan (spray with Pam). Bake for approximately 15-20 minutes.

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