HOT CRAB DIP

By cjn61

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Ingredients

1 (3 oz.) pkg. cream cheese, softened
1/2 c. Hellmann's Real Mayonnaise
1 (6 oz.) can crabmeat, drained
1/4 c. minced onion
1 tbsp. lemon juice
1/8 tsp. hot pepper sauce

Details

Servings 1
Preparation time 15mins
Cooking time 45mins
Adapted from cooks.com

Preparation

Step 1

Beat cream cheese until smooth.

Stir in remaining ingredients.

Spoon into small ovenproof dish.

Bake at 350 degrees 30 minutes or until bubbly.

Makes 1 cup.