Sesame Udon Noodles
By Gigi-licious
Serves 4
Prep Time: 2 minutes, Cook Time: 4 minutes, Total Time: 6 minutes
Rate this recipe
4.6/5
(22 Votes)
1 Picture
Ingredients
- 1 9.5 ounce package udon noodles
- 1 1/2 cups thinly sliced shiitake mushrooms
- 1/2 cup sliced scallions
- 1 cup cubed firm tofu
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- 2 tablespoons toasted sesame seeds
- Cubed tofu
Details
Servings 4
Preparation time 2mins
Cooking time 6mins
Adapted from weelicious.com
Preparation
Step 1
1. Cook noodles according to package directions (about 4 minutes), add the mushrooms to the noodles for the last two minutes of cooking.*
2. Drain the noodles. Toss with the remaining ingredients and serve.
* You can cook the noodles in chicken or vegetable broth for even more flavor
I added broccoli in with the mushrooms so we got in 2 veggies servings. Thanks so much for this one!
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