Fruit Layered in Orange-Vanilla Syrup

By jasonhewitt

refrigerate overnight

Ingredients

• Cut up fresh fruit such as…
• Pineapple
• Seedless green grapes
• Strawberries
• Cantaloupe
• Kiwi
• Watermelon
• Star fruit (carambola)
• Blueberries
• Syrup
• 1 C orange juice
• 1/4 C sugar
• 1 tsp vanilla extract

Preparation

Step 1

Note: Refrigerate at least overnight, or up to 2 days before serving.

Layer cut up fruit in a wide-mouthed clear glass or plastic jar.

Syrup: For every 4 Cups of fruit, shake ingredients in a covered jar until sugar dissolves.

Pour over fruit in jar, cover and refrigerate overnight.