Sweet & Sour Mini Meatballs

By tammy1365

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Rate this recipe 4.7/5 (11 Votes)

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Ingredients

Meatballs in Tomato Sauce Recipe
1 c Chili sauce
1 c Grape jelly
2 tablespoons soy sauce

Details

Servings 10
Adapted from rachaelraymag.com

Preparation

Step 1

Skip the parmesan. Sub ground beef for the meat mix. Roll into mini meatballs. In a large saucepan, whisk 1 cup each chili sauce and grape jelly with 2 tbsp. soy sauce. Add the meatballs, cover and cook for 10 minutes. Serve with toothpicks.