Petits Fours (Simple)
By jasonhewitt
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Ingredients
- Glaze:
- Boxed Cake Mix with Pudding
- 2 C Powdered Sugar
- 2 Tbs Water
- 2 Tbs Light Corn Syrup
- 1/2 Tsp Almond Extract
- Decorator Frosting
- 2 C Powdered Sugar
- 2-3 Tbs Water
- Food Color
Details
Preparation
Step 1
Bake as directed, but in mini muffin tins, perhaps.
Beat all ingredients in a saucepan until smooth. Heat over low heat until lukewarm; remove from heat. If necessary, add a few drops of hot water slowly until desired consistency.
Frosting:
Combine and pipe creatively.
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