Tarragon Chicken Bundles

By Snoo

These foil wrapped packets are convenient and make cleanup a snap. And with each serving wrapped individually, the ingredients can be adjusted to suit everyone's tastes.

Serving size: 1 bundle
Cal 269
Fat 14g
Protein 26g
Carb 10g
Fiber 3g

Ingredients

• Ingredients:
• 1 pound boneless skinless chicken breasts, cut into strips
• 2 medium carrots, julienned
• 1 medium yellow summer squash, julienned
• 1 medium zucchini, julienned
• 1 cup fresh mushrooms, halved
• 1 cup cherry tomatoes, halved
• 2 tablespoons butter
• 2 teaspoons dried tarragon
• 1 teaspoon salt
• Pepper to taste

Details

Servings 4

Preparation

Step 1

Divide the chicken strips and vegetables among four pieces of heavy-duty foil (about 18 in. square). Top each with 1/2 tablespoon butter, tarragon, salt and pepper. Fold foil over and seal tightly.

Grill, covered, over medium heat for 15-20 minutes or until chicken juices run clear and vegetables are tender.