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Ingredients
- 2-lbs. Ground chicken.
- 1/2-Cup Kraft Shredded Colby
- Monterey Jack cheese.
- 2-Tbs. Real Bacon Bits.
- 1 -Pouch (1/2 of 5.5 oz. pkg.)
- Shake 'n Bake Original Chicken
- Seasoned Coating Mix.
- 1/4-Cup Original Barbecue Sauce.
- Add extra's; Swiss, American or Jack
- cheese. Tomato, lettuce, onion and avocado.
Details
Servings 8
Preparation
Step 1
Mix in a 6-qt. bowl, ground chicken,
Monterey cheese, Bacon Bits, Shake 'n
Bake Original Chicken Seasoned Coating
Mix and barbecue sauce.
Hand mix meat and all ingredients in bowl
and mold 8 to 10 paddies to barbecue on barbecue. Cook on medium heat turning
frequently.
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